Fall Cooking

Today is a nice fall day! It inspired some fall cooking. I roasted the last of the tomatoes and made puree for sauce. My mother brought me Butternut Squash from Scholl's in Bethlehem for soup. I like the Butternut Squash Soup recipe in William-Sanoma's Thanksgiving Entertaining. I fell in love with the soup at Hamersly's Bistro in Boston. This is the closes I have gotten to that soup. It is delicious (had it for lunch today). 

Tomatoes and Puree 

Butternut Squash Soup

Roaste apple and onion

Yum!!

Nancy